Profiles

Coffee finds a home in China

While coffee growing in the Yunnan Province in southwestern China is experiencing quite the renaissance, coffee consumption on the other side of the country is also
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Buencafé‘s leading lady

In a society driven by ambitious youth seeking new opportunities and monetary gain, it’s rare to find employees committed to long-term company loyalty, but not at
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I, Sawyer

Sawyer is the sole employee of Henn na Café in Tokyo, Japan. Working eight hours a day – nine on weekends – Sawyer prepares every coffee order
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Eyes on Yunnan

Although China has been growing coffee for more than 100 years, and especially so in the past few decades, the reality is that the country is
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Melbourne to host WBC2020

Australia’s coffee consumers are very connected to the coffee industry. It’s not uncommon to overhear friends making weekend plans to try a new café, a home
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SCA gets a new Chief

On paper, Yannis Apostolopoulos’ introduction to the coffee world came in 2009 when the Greek wine and spirits distribution business he was running decided to make
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Lavazza makes a rare exception

Deep into the Ethiopian forest is one of the world’s most precious and original sources of Arabica coffee. Located about 460 kilometres southwest of Ethiopia’s capital Addis
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Resolution 465

Over its 56-year history, the International Coffee Council (ICC) – the governing body of the International Coffee Organization (ICO) – has adopted 466 policy resolutions to help change
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