WMF Professional Coffee Machines is adding the WMF 950 S to its portfolio, a fully automatic coffee machine offering powerful professional technology in a smaller capacity.
SCA CEO Yannis Apostolopoulos on a commitment to making coffee better
Specialty Coffee Association CEO Yannis Apostolopoulos on improving coffee’s value chain and why long-term relationships are the key to market production.
The Gorilla Coffee Alliance on revitalising coffee production in the DRC
A new alliance has formed to revitalise coffee production in the Democratic Republic of Congo and protect one of the world’s most endangered species.
Eversys launches Légacy: the smallest machine in its product line
Eversys is unveiling Légacy espresso machine: a nod to the past and a sign of the future, a place where flexibility and space are no barrier to coffee quality.
World Neighbors addresses coffee producing issues
International development organisation World Neighbors on addressing the issues causing people to flee coffee producing countries with income diversification and education.
Neuhaus Neotec on plans coming together
Neuhaus Neotec previews many new developments for the coffee industry in 2022, including the release of the German manufacturer’s new drum roaster, the Maestro.
Cimbali on supercharging automatics
Head of Gruppo Cimbali’s Asia Pacific subsidiary Millie Chan talks about the evolution of super automatic machines and how its traditional demographic is expanding to meet market needs.
Bellwether Coffee on making sustainable roasting more accessible
The refined Bellwether Coffee Series 2 emission-free roaster represents the next step in the manufacturer’s journey to making coffee roasting more inclusive and sustainable.
Eversys on the advantages of automation
Eversys customers explain the advantages to the world of automation once the fear of perception is removed and the results speak clearly for themselves.
illycaffè on fighting for a bigger cause
illycaffè Chairman Andrea Illy talks to Global Coffee Report about the race to net zero and why regenerative agriculture is the key to winning the industry’s climate change battle.