Eagle Tempo is a professional espresso coffee machine specially designed for cafés, restaurants, roasteries, chains, pastry shops and bakeries. The new coffee machine combines the iconic brand, the elegant and distinctive design that is so characteristic of the Victoria Arduino range and high productivity performance.
Neuhaus Neotec is extending the range of roaster sizes within the NEOROAST series and has developed the new 60-kilogram batch size to integrate new energy supply technologies into the roaster design.
The Luna grinder marks the beginning of Anfim’s new portfolio that caters to commercial coffee professionals looking for best value performance in espresso grinding.
Flavourtech has recently partnered with Aquaporin to deliver a new solution for the concentration of high-quality, natural coffee aromas.
Minimalist and powerful, the A300 is Franke’s most compact coffee machine. It is designed to fit anywhere, even in small restaurants, boutique hotels or a workplace.
QuBe is a fully automatic coffee machine, ideal for the hospitality and office coffee service sectors, as well as offices and coffee corners with low daily consumption that requires a varied coffee menu.
Australian manufacturer Flavourtech has developed a coffee extraction process where the desirable coffee roast and ground flavours are naturally captured upfront and safely stored before the high temperature extraction step occurs.
To Eversys, the Cameo Super Traditional is the pinnacle of the Eversys Cameo range, catching attention anywhere it is placed and belongs in the specialty coffee scene.
Buencafé presents its new lid for coffee jars made from avocado pits.
Alcorn Café Engineering (ACE) has manufactured a new Shot Timer variant that is ‘Plug and Play’ for a newly released small commercial model.