Latte Pro

The Latte Pro has been developed to solve a long-standing series of problems related to the accurate heating of liquid beverages. This new, uniquely
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Bonsoy soy milk

Bonsoy was the first of modern soymilks in Australia. The product is made from a select variety of whole organic soybeans that are grown by a
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Mocopan Tre Campi

This new coffee blend is a true all-rounder, with a hazelnut fragrance and hint of spice clove in its aroma. Tre Campi boasts the sweetness of
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Vitasoy Café for Baristas

The Vitasoy Café for Baristas product is developed to give the optimum balance between soy and coffee flavours. It works extremely well under the daily pressures
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Monin Syrups

Café owners can tap into the industry’s emerging flavour trends to grow their businesses with Monin’s extensive range of premium syrups.  The versatility of more than
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The Little Guy tamper

Weighing in at 520 grams, The Little Guy’s 58.3-millimetre stainless steel flat base barista tamper definitely finds itself in the heavyweight category. The notable weight shifts
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Project t range of premium teas

Project t’s new range of tea features textural designs is inspired by Japanese genki-style. Suited to tea drinkers and pro baristas, Project t’s 11 custom-sourced varietals
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