The VA358 White Eagle supports the relationship between the customer and the barista. It includes T3, the technology that ensures maximum temperature stability in the espresso machine. With T3, the barista can set three separate temperatures for the distribution group, the hot water, and steam infusion. VA358 White Eagle is available with Easycream system, a technology that allows the milk to be heated and frothed to suit individual preferences, thanks to the innovative wand with tangential holes and a steam-air mixing system. The VA358 talks to the barista and shares all the information provided by the T3 system. Baristas can access the machines data in real time, allowing them to offer customers the best espresso. The professional espresso machine is made using robust materials such as copper, stainless steel, and aluminium to ensure maximum temperature and mechanical strength. For more information visit: www.nuovasimonelli.it
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