Romanian brand 5 to go has launched a limited-edition Dubai chocolate coffee syrup, in response to the rise in popularity of Dubai chocolate.
The Choco Pistachio Dubai Chocolate Flavour Edition syrup combines flavours of chocolate and pistachio with the brand’s Makalu Shisha syrup recipe.
The syrup completes the brand’s portfolio of unique syrups including Makalu Shisha, with narghile and green apple, and Lourmarin, with lavender, pistachio, and salted caramel.
“We were able to launch this new product in a relatively short time,” says Lucian Bădilă, 5 to go Co-founder.
“There is nothing similar on the market at the moment and it is what we wanted, to mark the success story of Dubai chocolate with an irresistible 5 to go edition. There has always been a demand in our cafés for such products with a unique twist, and innovative concepts are the way to keep us relevant in the market, always close to consumers and aligned with what they want.”
Choco Pistachio syrup is available in 50 millilitre and 250 millilitre bottles across the brand’s network of coffee shops and in retail stores until 1 February 2025.
